We suggest filling your Infuser with tea/coffee before adding water!Having the tea in the sieve while water is added allows the tea to begin the oxidation process. This means that once you flip your infuser to begin brewing, there is less pressure bu
This depends on how often you are opening your Infuser. Normally, our infusers can keep your tea hot for 4 hours! So feel free to brew and enjoy later!
Don't worry if there is a small amount of moisture condensing inside of your Mosi Infuser. This normally happens when there is a large change in temperature, such as taking your Infuser outside on a very cold day or having your infuser sit in full su
Silicone Sieve: Perfect for most medium to large-leaf teas.Matcha Sieve: Specifically designed for powdered green teaMini Sieve: Created for ultra-fine teas like yerba mate and rooibos.Cold Brew Sieve: Double-walled with mesh and stainless steel for
Mosi Infusers hold up to 10 ounces or about 300 mL.
Before you use your infuser for the first time, please watch the video above or read the following important instructions and tips. You can also find more helpful information in the instruction manual that came with your order.And don't forget to sto
Mosi allows you to brew all kinds of teas and coffee using the same bottle. Just switch out the sieve depending on your tea or coffee of choice!Check out our guide to see which sieve to use!
The All-In-One Infuser includes our original Mosi Infuser with the Silicone sieve along with the Matcha Infuser, Mini Infuser, and Cold Brew Infuser!. Check out our tea steeping guide to see which Infuser you should use!
The Mosi Infuser is the original Infuser and is made specifically for most loose-leaf teas such as Black, Green, Oolong, etc.Check out our tea steeping guide to see which Infuser you should use. It includes all four of our silicon sieve attachments.
Remove the lid and fill the bottle with water just under the sieve.Add loose-leaf tea to the appropriate sieve and connect to the lid. For hot tea, let cool for a few minutes before attaching the lid. See our Sieve Guide for more info.Fasten the lid
Double the amount of tea.Twelve to sixteen hours is the ideal brew time, but feel free to experiment.Longer brewing time will produce a more concentrated tea or coffee that may need water or ice to balance the flavor.
You can order and ship directly to your recipient or order as normal for delivery to your home!
To avoid a bitter taste in your tea or coffee grinds in your drink using our all-in-one infuser, it is essential to use the infuser basket properly. Our infusers are designed to allow for precise brewing times. Once your tea or coffee has reached the
